Tacos Da Nang introduction is Top 10 most famous delicious dishes of Mexico
Tacos is a famous delicious dishes cuisine, this cake is made quite simply with the main material to make the crust is corn flour. While the inside is very diverse and can use pork, chicken, Cow or fish are okay. Tacos are often eaten with onions, coriander and of course indispensable salsa sauce to make the cake become more charming and delicious. There are two types of tacos in Mexico for diners to choose, soft tacos and hard tacos. This is considered one of the most attractive delicacies in Mexico.
2. Coktail Micheladas và Sueros
Michelinas coktail and sueros are one of the most special drinks in Mexico that any diners who have tasted once will not forget its special taste. Because the main ingredient to make this legendary cocktail is pureed chili, dark beer and salted lemon juice mixed together, it is these strange sounding ingredients that make this drink a sour taste. Sour, spicy hot mix of dark beer is very attractive. This is a regular and familiar drink of Mexicans in daily meals..
As an agricultural country with a highly developed and high-yielding maize industry, the use of maize as a main raw material for cooking dishes is not uncommon for Mexican people, so there is Many of the cake products are made from corn flour extremely attractive in which not to mention Sopes cakes. This cake is only about 3 to 4 cm in diameter, molded entirely by hand, filled with beans, cheese, onions and baked on charcoal, served with herbs and salsa sauce. This cake is often used as an appetizer and became the most favorite dish in Mexico.
Chilaquiles is a famous delicious dishes of Mexican people in their breakfasts, people here will take advantage of the leftover corn tortillas of the previous night to prepare daily dishes, cakes The corn, after being cut into small triangles, will be fried until crispy before being stewed with chilaquiles sauce made from two main ingredients: tomatoes and red peppers to have red chilaquiles or grass and Tomato leaves for an eye-catching green chilaquiles. This dish will be used together with chopped cheese, onions and sour cream to make the dish more charming and “seductive”.
Another dish made from corn husks is extremely attractive in Mexican cuisine, many international visitors come here to shake their heads succumb to the ingenious creativity of the people of this country when they can make too much. corn flour cakes that are not the same, each one gives the person a unique and very interesting feeling. Enchiladas is also one of the same corn tortillas. The tortilla shells are used to sandwich fillings such as beef, chicken or pork depending on the taste of each person, and then they are baked to give the crispy ripe tortilla with aroma to be served with the sauce. Spicy and sour cream cheese is great. Enchiladas is considered a specialty dish not to be missed in Mexico.
Gorditas are corn tortillas shaped like a circle or an oval depending on the taste of the batter, then they will be baked to a slightly inflated piece of bread and then filled with filling made from vegetables like potatoes Western beans, beans, colorful chili and meat inside. Gorditas are often used in Mexican lunches, this dish gives the aroma, the crispy taste of the crust with the soft, sweet taste of the inner layer extremely attractive, making guests difficult Most also have to be satisfied.
Tamales is a famous delicious dishes of Mexican people, it is quite similar to the way of making Vietnamese cake when it also uses a layer of outer leaves to wrap the cake and then boil it. Tamales are made from corn flour, fat, meat, fish and some typical vegetables, cut into small pieces and mixed together, then use banana leaves or corn leaves to wrap this mixture and bring to boil or steam.
Huitlacoche is a “strange” dish not only in Mexico but also in the world because Huitlacoche is corns contaminated with fungi or black coal pollution, which is considered an agricultural disease that few people use. use corn like that, but for Mexicans it is an attractive dish and a typical dish, famous in Mexican cuisine that any people in this country love as cigarette, real is difficult to understand, if you have the opportunity to come here would you dare to try this once Huitlacoche?
In Mexico there is a dish that must be brave and courageous enough to dare you to try because just seeing it, many diners had to turn away “bored”, which is the Chinicuiles – a dish made from the red Maguey worm, an insect that feeds on roots and leaves of aloe vera that are extremely high in protein, good for human health. It is used quite a lot in the dishes of the people here, but according to the experience of the indigenous people, it is eaten raw or boiled, it will be delicious and retain the nutritional value.
Mexican cuisine is famous delicious dishes with a distinctive feature when using chili a lot in dishes, for people here the dish must have a pungent, aromatic flavor of chili in order to become delicious and appealing so come immediately Even their drinks have the presence of chili, which is a strange and interesting thing for you to explore, let’s join us to learn about the most delicious and attractive food in Mexico during the travel itinerary. Come to this beautiful country.